THE MOCKINGBIRD

Mixed marinaded olives £4.95

Farm house bread olive oil and balsamic glaze £4.95

Homemade sweet chilli hummus served with nachos £4.95

Sea salt and rosemary wedges £5.00

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Smokey Chilli Beef £7.95

Slow cooked chilli beef in a smokey bbq sauce served with homemade nachos crisps.​

Fajita Chicken £7.95

Shredded fajita chicken with roasted red peppers and cherry tomatoes in a tomato sauce.​

Braised chorizo £7.95

Chorizo cooked in a red wine, garlic and honey sauce.​

Meatballs £7.95

Home made beef meatballs cooked in garlic and chilli tomato sauce and topped with cheese.​

Honey bbq glazed sausages £7.50

Pork sausages cooked in a honey bbq glaze with red onions.​

Peach burrata and parma ham crostini £7.50

Poached honey peaches with fresh mozzarella and Parma ham served on a crostini.​

Cod fritters £8.50

Home made oven baked cod fritters served with a lemon wedge and a garlic mayo for dipping.​

Smoked salmon crostini £8.50

Smoked salmon and cream cheese seasoned with dill and pepper served on crostinis.​

Creamy garlic mushrooms (vg) £7.95

Mushrooms cooked in a garlic and cream sauce with fresh parsley and served with bread.​

Burrata salad (vg) £7.50

Fresh mozzarella, tomato, basil and oil served on a bed of rocket.​

Whipped honey feta (vg) £8.25

Baked whipped honey feta served with croutons for dipping.​

Potato bravas (v) £7.25

Crispy baked potatoes topped with a garlic and chilli tomato sauce.​

Green Thai curry (v) £7.95

Potatoes, mange tout and pak choi in a creamy coconut sauce served with toasted flatbread.​

Roasted med veg (v) £7.75

Roasted red peppers, cherry tomatoes, courgettes and aubergine in garlic and herb marinade.